Product Labeling and figuring out What’s Safe, What’s Not are the bulk of the learning curve when it comes to any food allergy really.
In my Product Labeling section I’ll breakdown what the laws are, whats required, what to lookout for, and the ever-dreaded curve ball.
What’s Safe, What’s Not is exactly that. Specific lists of items/ingredients that are not safe; somewhat hidden ‘dairy’ ingredients/products, as well as a list of items that are safe part of the time.
Want to know specifics? Safe products & foods you can find today?